Chocolate Peanut Butter Cake

10 Aug

A no sweat, egg-less treat amalgamating the nutty flavor of peanut butter with the crunch of chocolate chips.


125 gms butter

100 gm peanut butter

20 gms sugarfree/ castor sugar

125 gms flour

1 Tbsp baking powder

50 gms chocolate chunks

2-3 Tbsp icing sugar, for dusting


Whip the butter, peanut butter and caster sugar in a large bowl.

In the mixture fold in the flour, baking powder and chocolate, one after the another.

Bake at 170 C for 35 minutes and serve.


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